About Conference


We are delighted to invite you to the 2nd International Conference and Exhibition on Agriculture and Food Science, which will be held during June19-20, 2023 in Berlin, Germany.

The objective of Food Science-2023 is to provide a unique forum for discussion of the latest developments, refresh your knowledge and will offer plenty of networking opportunities, providing you a chance to meet and interact with leading researchers as well as most influential minds in the field of Agriculture, Food Science and Food Technology. This event aims to discuss most recent innovations and find solutions for practical challenges encountered in these fields. The main Agenda of this event is to promote quality research work on different aspects in Agriculture and Food Science.

The theme of the Conference “To Enhance the Latest Advancements in Agriculture and Food Science”

We invite you to attend an exciting scientific program comprising plenary and keynote talks, several invited talks, oral presentations multiple poster sessions, young research forums sponsored luncheons, and networking events.

Food Science-2023 provides a wonderful platform in bringing together leading scientists, research scholars, research students, practitioners, engineers, academic professionals and policy makers with highly cited plenary lectures, keynote lectures and invited talks to share their latest innovations in the fields of Agriculture, Food Science and Food Technology. In addition, variety of Young Research Forums, poster forum along with workshops, special sessions, contributed papers, video and oral poster presentations covering all topics on latest research progress and innovations.

On behalf of the Scientific Organizing Committee and Science Horizon Conferences, we are excited to invite you to Food Science-2023 and we are looking forward to welcoming you to the Berlin, Germany!


  • Food Science and Technology
  • Agronomy and Agricultural Research
  • Agricultural Waste Management
  • Food Engineering
  • Food Chemistry and Biochemistry
  • Food Storage and Preservation
  • Food and Nutritional Science
  • Sustainable Food Production
  • Dairy Science and Technology
  • Food allergy and Intolerance
  • Food Manufacturing and Supply Chain
  • Food Contamination and Chemical Toxicology
  • Agricultural Machinery
  • Food Microbiology and Enzymology
  • Agricultural Economics & Agribusiness
  • Food Safety and Standards
  • Agricultural Resource Management
  • Meat, Poultry and Seafood
  • Food - Quality Control and Quality Assurance
  • Dairy Science and Technology
  • Beverages technology
  • Food Nanotechnology
  • Food Substitution and Adulteration
  • Food Immunology
  • Food and Bioprocessing Engineering
  • Soil Science
  • Food Safety and Standards
  • Food Nanotechnology
  • Food and Nutrition Security
  • Nutraceuticals
  • Agricultural Biotechnology
  • Global Food Security and policies
  • Advanced Research and Trends in Food Sciences

Organizing Committee

Dr. Debabrata Biswas

University of Maryland, USA

Dr. Mbari Sonia

CBBC Tunisia

Eminent Speakers

Keynote Talk Dr. Debabrata Biswas

University of Maryland, USA

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